Dining

Three venues.
One kitchen.

Kenyan staples, grilled to order. International dishes made fresh. Breakfast through late night.

See our venues

Specialty Coffee & Light Bites

Espresso Den

Where the city's pace slows to a pour.

06:00 – 22:00 Reserve a table

Single-origin roasts, brewed to order every time.

Pastries baked before dawn. Gone by noon.

Indian & Fusion Cuisine

Hand-ground spice. Slow fire. No shortcuts.

11:00 – 23:00 Reserve a table

Spice blends sourced fresh. Gravies slow-cooked for hours.

Cocktails & Spirits

Nakuru at night, from the top.

17:00 – 02:00 Reserve a table

Live music Fridays and Saturdays from 20:00.

All three venues are open daily. Call ahead to reserve a table, or book a room and dine with us the whole stay.